Appetizers
Chicken Fingers w/ Sweet Chilli Sauce
$9.95
Chicken Quesadilla
$9.95
Chicken Wings
$9.95
Salt & Pepper Riblets
$8.95
Roasted Red Pepper and Artichoke Dip
$9.95
Fresh Tomato Bruschetta w/ Grilled Naan Bread
$9.95
Fresh Vegetables and Chipotle Ranch Dip
$7.95
Mussels w/
Pesto Cream Sauce
$12.95
Three Cheese Nachos
$14.95
Pub Platter
Nachos, Wings, Riblets, Bruschetta
Veggies & Dip
$24.95
Entree Salads
Seafood Caesar Salad with Lemon-Roasted Garlic Butter $14.95
Grilled Salmon Salad with Baby Spinach & Maple Vinaigrette $13.95
Chicken and Goat Cheese Salad, Candied Walnuts & Orange Balsamic Dressing $13.95
South-western Steak Salad with Roasted Corn Salsa, Potatoes and Chipotle Ranch $14.95
Mains
Meatloaf wrapped in Bacon with Mushroom Gravy & Red Pepper Coulis $13.95
Breast of Chicken with Walnut Crusted Goat Cheese and Blackberry Vinaigrette $15.95
Alberta Lamb Chops with Black Currant Jus $19.95
Sarsaparilla BBQ Baby Back Ribs Full Rack $2395 or Half Rack $14.95
Grilled Salmon with Sesame Ginger Sauce $19.95
Seafood Linguini with Spring Vegetables and Rose Sauce $15.95
Beer battered Cod ‘n’ Chips $13.95
Steaks
All Steaks are Certified Angus Beef (Served with seasonal vegetables and your choice of potato)
8 oz Sirloin $21.95
10 oz New York $28.95
6oz Tenderloin Filet Mignon $27.95
6oz Bison Striploin $26.95
Sandwiches
Bacon, Mushrooms, Cheddar, Swiss, Blue cheese… add $1.25 each
Buzzards BBQ Beef Burger $12.95
Garden Burger topped with Roasted Red Pepper Coulis $10.95
Grilled Chicken Burger with Bruschetta $12.95
Carmen Creek Buffalo Burger with Apple-Wraspberry Chutney $12.95
Grilled Lamb Burger with Blue Cheese & Fired Peach Compote $13.95
Alberta Beef Dip with Horseradish Cream & Au Jus $12.95
Prairie Pesto Chicken Wrap $11.95
6oz Sirloin Steak Sandwich topped with Fronions $13.95
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